Browse Books: Cooking / Regional & Ethnic / American / California Style

The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do Cover Image
The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do (Hardcover)
By Ayesha Curry
$30.00
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The French Laundry, Per Se (The Thomas Keller Library) Cover Image
The French Laundry, Per Se (The Thomas Keller Library) (Hardcover)
By Thomas Keller
$75.00
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Chicano Eats: Recipes from My Mexican-American Kitchen Cover Image
Chicano Eats: Recipes from My Mexican-American Kitchen (Hardcover)
By Esteban Castillo
$35.00
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What’s Gaby Cooking: Eat What You Want: 125 Recipes for Real Life Cover Image
What’s Gaby Cooking: Eat What You Want: 125 Recipes for Real Life (Hardcover)
By Gaby Dalkin, Matt Armendariz (By (photographer))
$29.99
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The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant Cover Image
The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant (Hardcover)
By Jonathan Waxman, Marcus Samuelsson (Foreword by)
$40.00
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The Honeysuckle Cookbook: 100 Healthy, Feel-Good Recipes to Live Deliciously Cover Image
The Honeysuckle Cookbook: 100 Healthy, Feel-Good Recipes to Live Deliciously (Hardcover)
By Dzung Lewis
$27.99
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Nopalito: A Mexican Kitchen [A Cookbook] Cover Image
Nopalito: A Mexican Kitchen [A Cookbook] (Hardcover)
By Gonzalo Guzmán, Stacy Adimando
$30.00
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The French Laundry Cookbook (The Thomas Keller Library) Cover Image
The French Laundry Cookbook (The Thomas Keller Library) (Hardcover)
By Susie Heller (Contributions by), Thomas Keller, Deborah Jones (Photographs by)
$60.00
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My Mexico City Kitchen: Recipes and Convictions [A Cookbook] Cover Image
My Mexico City Kitchen: Recipes and Convictions [A Cookbook] (Hardcover)
By Gabriela Camara, Malena Watrous
$35.00
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The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for Homemade Kitchen Pantry Staples, Gift for Home Cooks and Chefs) Cover Image
The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More (Recipes for Homemade Kitchen Pantry Staples, Gift for Home Cooks and Chefs) (Hardcover)
By Joseph Shuldiner
$35.00
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The Traeger Grill Bible - More Than a Smoker Cookbook: The ultimate guide to master your wood pellet grill with 200 flavorful recipes plus tips and te Cover Image
The Traeger Grill Bible - More Than a Smoker Cookbook: The ultimate guide to master your wood pellet grill with 200 flavorful recipes plus tips and te (Hardcover)
By Bbq Academy
$39.97
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Gjelina: Cooking from Venice, California (California Cooking, Restaurant Cookbooks, Cal-Med Cookbook) Cover Image
Gjelina: Cooking from Venice, California (California Cooking, Restaurant Cookbooks, Cal-Med Cookbook) (Hardcover)
By Travis Lett, Nikole Herriott (Photographs by), Michael Graydon (Photographs by)
$35.00
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