A TASTE OF THE OUTER BANKS VOL. 1 - 3

$24.00
SKU: tasteobx

Lifelong Outer Bankers Bea Basnight and Gail Midgett scoured the coast- from the kitchens of the landmark restaurants to fellowship halls of the local churches to the recipe boxes of families who have lived here for generations. The resulting three books- A Taste of the Outer Banks I, II and III- are the compilation of the culinary treasures they unearthed. From the traditional Boiled Drum & Potatoes to Manns Harbor Chocolate Pecan Pie, from a 150+ year old Outer Banks Clam Chowder recipe to brine for turkey and chicken, if a dish has a home in an Outer Banks kitchen, then it found a place at the table in these cookbooks. (This is the complete three volume set. See Cookbook menu for individual volumes.)  Spiralbound.

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Price: $24.00